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silystarrfish

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silystarrfish
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  • I'm with sisterbecky - and if you want a percent, I'd say 90-95%, and if that is an average day, you're probably safe in saying you're 95% raw.
  • I eat two raw meals a day, so I consider myself 66% raw. (2/3 of my food tends to be raw - some days it is more, some days less, but I think on average, 2/3 of my food is raw) So, if I were eating 1 raw meal a day, it would be 33%, two raw and much …
  • What a wonderful thread - saving this!
  • I don't have an answer for you, but I am bumping you to the first page, hopefully someone has a good one. Good luck!
  • Thank you! I needed that!
  • I'm bumping you up to the first page - I don't have an answer, but I'm sure you'll get one. as far as appliances go, the only thing I really spent much money on was my dehydrator (totally worth it for me - I bought a "blemished" model pretty cheap).…
  • I heard someone, somewhere mention they put it into ice cube trays and freeze it, then put the ice cubes into their container, and let it all melt together - that way they have a green slushie.
  • I don't have any answers for you, but I have had the same problem since the weather hit over 100* here - the air got unbelievably gross, and so did my lungs. So, I'm bumping you to the front page. I hope someone has a good answer for you!
  • I would probably give in. I have absolutely no will power. In fact, yesterday, I was driving around with my sister, and she insisted we go into Starbucks. I haven't touched Starbucks in months (after drinking a venti, soy, chai tea latte, with no wa…
  • KMcR: My mom dragged me to Red Robin once (I was vegetarian at the time) I asked if they had anything that wasn't a boca burger that was vegetarian, the waitress looks at me and says, "Oh yeah, we've got tuna fish salad, fish and chips..." Troubles:…
  • oh, now that I'm looking, Fresno has been added to the list. I'm still interested in any info you have to share, but if the fresno stop is a date that works for me, I'll be attending that - it is only an hour drive for me. definitely do-able in one …
  • gratefultobe: how is the cheap, not sketchy hotel/motel/campsite situation in/near modesto? I don't know anyone who lives closer than a few hours from there north or south. It is a three hour drive from my small fresno county town, so I'd probably b…
  • While I would love to see you in Fresno, CA - I think I could swing a drive to Modesto (or maybe even SF) - I can't wait to see the dates for your CA stops!
  • Congratulations! When I'm having a particularly bad period - with lots of cramps (most of them, to be quite honest), I do a lot more smoothies than usual. My favourite "cure-your-cramps" smoothie is the "Sweet Pumpkin Pie" recipe found here: http://…
  • I am bumping this to the front page for you. I don't have any suggestions - I have had nearly the same thing for almost two weeks not - post nasal drip, runny nose, hacking cough, stuffy head. Good luck - I hope you feel better, and good luck on you…
  • Fee - using the burger for stuffing sounds fantastic! I am trying to love raw mushrooms - I LOVE eating them cooked, but so far, just can't get into eating them raw, I keep trying, and I think I'm going to have to try stuffing them with the burgers.…
    in Hehe :) Comment by silystarrfish
  • I too, love the sun burgers, but I usually make 6 or 8 burgers instead of 4 - 1/4 of the recipe is too much for me. Tonight, I made her Mango Crisp - I made it with 3C mangoes and 3C pitted fresh cherries - it was AMAZING! I actually came onto this …
    in Hehe :) Comment by silystarrfish
  • Waterbaby: I checked them this morning, and they are starting to really look good. a few of the smaller ones have shriveled quite a bit. I'm hoping they're ready by the time I go to bed tonight. I did pit all of them, so they've got holes going thro…
  • Thank you! I pitted them, but didn't cut them in half. I'll have to check on them in an hour or so, and if there hasn't been much progress, I'll cut them in half.
  • Does anyone have any experience with this?
  • Mikfizzle: I got queasy after eating butternut squash. I'm hesitant to try it again (It is my favourite cooked squash) Let me know if you get queasy again when you try the spaghetti squash again.
  • this is a good question, I'm interested too.
  • The recipe I used for the fudgesicles is here: Pudding Pops http://goneraw.com/node/11791 I've been crocheting for about 13 years, but have really only recently picked it up again. I need something to do with my hands all the time, and crocheting is…
  • Hey Chai - I'm 23 and venturing into raw. I'm living with my "meat-and-potatoes" family right now, so going 100% isn't really plausible for me while I'm living at home, though when I move out, I do plan on going high raw (I'm about 66% now). Next we…
  • Drink lots and lots of water. and get a little extra exercise if you can manage it. mostly, drink lots and lots of water. good luck!
  • I don't think I've ever seen raw crackers there. a note on the nuts/seeds - Their CA almonds are NOT raw - none are, i believe, I think their Spanish Almonds are? I'm in Central California and have never seen them in my TJs, but have heard of them. …
    in Trader Joe's Comment by silystarrfish
  • Launette: I've found that as I eat more and more raw, I don't crave sweets as often. Especially chocolate. If I have a really bad sweet tooth, I eat a date - which I almost always have around. I also almost always have coconut oil around, but don't …
  • pixx: It contains almonds - I used almond flour from some chai milk I made a few days before. raisins - they're then put through the food processor to make a syrup flax seeds cinnamon vanilla salt She's got a delicious sounding apple-zucchini bread …
  • Thank you for this post! Ani Phyo's Raw Food Kitchen was the first Raw book I bought. It is what got me hooked Its good to see a newbie friendly list. A few weeks ago, I picked up Rose Lee Calabro's Living in the Raw Gourmet. I've only made a few re…
  • Congratulations! I haven't had coffee in months, but I still crave it every time I drive by a starbucks -- the Venti Soy Chai Latte with no water and three shots of espresso were my poison.