protein levels

Hey….my b12 and protein levels were very low, even below norm 1 week into being a raw vegan. So even when I was eating meat…I probably wasn’t assimilating protein well anyway. I have now been on this diet for 3 months and have been giving myself b12 shots…so that is better, but my overall protein levels are still really low. My folic acid levels however is way over the limit. I eat brewers yeast and hemp powder and flax seed flakes every day. and I eat a lot of nuts every day…..so I don’t know what I could do that would be more efficient. Does anyone know of a more efficient way to get non dairy, non soy, non animal protein?????

Comments

  • hemp protein! super high protein, great source, highly recommend it. it’s not delicious though, so mix it into a delicious smoothie. i like to use raw power, which is a mix of hemp & brazil nut protein, because it’s a little more delicious (although still not delicious enough!) mix with bananas, berries & nut milk, and cacao if you’re into it. this way, it becomes delicious.

  • Maybe unacceptable to mention, but I found a rice protein powder by Nutribiotic that says that it is kept under 90 degrees during processing to retain enzyme function. Of course it’s not a WHOLE food, but it gives me peace of mind to use that and Hemp.

    http://store.nutribiotic.com/pgi-productspec?0150

    “Low Temperature Enzyme Process The whole brown rice is first ground into a fine flour. Pure filtered water is then added, forming a thick slurry (called liquefaction) Natural enzymes are added in at different stages to break down and separate the carbohydrate and fiber from the protein portion of the whole grain. All processing temperatures are kept below 90

  • i don’t see why rice protein would be unacceptable to mention. hemp protein isn’t a whole food either, but if you eat oil in other situations, you might as well eat the protein, which is just the by product of pressing the oil.

    and actually, it’s good to know about, so thanks!

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