The Rawtarian Community
The Rawtarian Community is one of the largest online raw food communities. In addition to this community forum, you can browse and search thousands of community recipes added by over 5000 talented Rawtarian Community members just like you!
Visit The Community
Comments
I remember listing to an interview with David Wolfe where they tested that even boiled water causes an increase in white blood cell count. Water is actually a very complex substance – think of like a liquid crystal and you’ll get an idea of the structure. However, I wouldn’t worry about it if you wanted to make this recipe once and awhile. It’ll probably be worse to stress about it.
Water boils at 100 deg C, not F. It is about 212deg F. Just so you know.
I KNEW I was missing something. It’s been a long week. LOL. Thanks evildarkvirus. :)
Yiiiks, if water boiled at 100 degrees we’d be in trouble in the summer!! :)~