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germin8

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germin8
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  • Parsley probably works because it is a deoderizer.
  • No, I don’t think the mushy brown parts are okay… afterall, isn’t it a sign it’s going bad… I heard that bananas are one of few (or the only fruit) that continues to ripen after its picked. The enzyme in it begins to “work” (kinda like pre-digesting…
  • It doesn’t matter what weight you are… you’re probably not fasting anyway. Besides, your getting rid of your waste not your weight. It’s probably best to do it in the morning (when the pyloric valive is open) before you eat anything. I didn’t have t…
  • I think about 1/4 to 1/2 inch is more nutrient dense. Interesting, flybaby. I didn’t know that. What do you mean by pulses… what foods are in this category? nuts, grains, seeds, and/or legumes?
  • What about overseas… New Zealand… I don’t know actually, wherever it’s raw-food-friendly?
  • Alaska! no, just kidding. Hawaii! Actually, Alaska has a raw food restaurant. Anywhere besides California and Florida… been there, done that. How about Colorado… been there too, but would love to go again. Oh wait, even better UTAH! Isn’t parts of O…
  • By the way, it doesn’t say “that” when you are logged in. The entire “Welcome to Gone Raw” section does not appear and is replaced with “Welcome back !”
  • I use it… but rarely. I usually just turn it off before it finished its time. Besides, I haven’t seen a difference between 1 hour and 4 hours when dehydrating for 12+ hours. The timer is useful for shorter times… like 4 hours. But, it probably means…
  • spierspmus… like coconut! I think 95F is a good temperature. But, I haven’t experimented enough to know the right temp for a softer fruit roll-up. Mine turn out pretty crispy… but that’s because it’s at a higher temperature dehydrating with other fo…
  • Yes, that’s a good idea too!
  • Hehe, I’m teaching the class… first “big” class and I never used these molds. I’ll probably just make a big pie and cut individual slices, but I like these little ones. I’m going to try some tests this week. I can’t just smack it because they will b…
  • Natural Zing carries it.
    in Raw avocado oil Comment by germin8
  • Cold? Just defrost them when taking them out of the freezer… run them under warm water. Or do you mean, the foods become more “yin/cold” if they are frozen, regardless of whether they are defrosted or not before consumption? Elizabethh, where did yo…
    in Fresh vs Frozen Comment by germin8
  • The food’s enzymes do denature some… but, I assume they would denature slowly… depends on food, temperature, and length of freezing. Someone posted a LONG TIME AGO that Cascadian Farms brand flash freezes their frozen foods. I haven’t called them to…
    in Fresh vs Frozen Comment by germin8
  • Thanks for your input, it was helpful. Today, I met a couple people at my church who have their MPH (Masters of Public Health); they were able to answer my more specific questions (which I didn’t post here). One of them studied at Loma Linda Univers…
  • Yes, well even if you have a blood test done… I want to know if an RD would know what foods, food combinations, and such to recommend. Sure, I know how to do some of these things… but does an RD? Also, there are RDs the specialize in vegan diets… th…
  • Carob macaroons! (Sarma’s recipe in Raw Food Real World… with less carob) Oh yes, and I don’t dehydrate them… well, not always. But there is a recipe here too (haven’t tried it though). Lemon cookies!
  • Dehydrated fruit roll-ups!
  • Yes! Some other Christians currently writing here: http://goneraw.com/forums/3/topics/3623 An older post here. And another here – Christian Raw and Scientific
    in raw christian??? Comment by germin8
  • I know what you mean evildarkvirus (hmmm, I never really read your handle until I had to write it… interesting). We too got hungry after green smoothies. So, instead we thought of green smoothies as supplements and drank one in the morning… waited o…
  • Also, the cards display the characteristics of the plants… and what part is edible… and what part to grind and use as a flour.
    in raw questions Comment by germin8
  • I posted about edible weeds here: http://goneraw.com/forums/2/topics/1378 which is where Ambikalee mentioned the flash cards from http://www.learningherbs.com/ That’s where I got mine… but do wish they had more cards. I had to buy the Wild Foods Pac…
    in raw questions Comment by germin8
  • ex-pat Katie, I bought some edible-weeds flash cards to learn how to identify them… and there’s is a ‘technique’ on how to try wild ‘foods’ to see if they are poisonous or not. It says something like, smell and inspect the plant and first rub on you…
    in raw questions Comment by germin8
  • I agree with jeshuabrown. It wasn’t until after the flood that God allowed man to eat meat… but only clean meats. Man lived several hundred years before the flood… (except Enoch who was translated, but even he lived 300+ years). Then, some few gener…
    in raw questions Comment by germin8
  • The sauna allows you to breathe deeply and get toxins out… I coughed a few times during the cold water shower. And, I think it increases white blood cell count… does that make sense? I wrote it in my notes, but I may have miss wrote it. Whichever is…
  • Once a day we went to the sauna… we got in the sauna until we were hot enough. When I got out, I took a cold shower and then got back into the sauna to warm up again… then, when I got hot, I got out and had another cold shower. I would end there, or…
  • When I was at the mission, we had to get into the sauna just about every day to do hot-cold “showers”. We did the hot-cold “shower” 2 or 3 times… and always ended with cold. This is supposed to tighten your skin! :o)
  • Mmmm, I want that recipe. We love aloo gobi! Try pine nuts as a base… got the idea from the cauliflower curry recipe which btw, is yummy!
  • My husband says: watermelon For me, it was carob macaroons!
  • www.sproutpeople.com Yeah, I think it was broccoli sprouts that we just sprouted that looked like they had mold. We almost threw them away. We like sunflower sprouts and red clover sprouts… so far, all the ones you get from www.sproutman.com when yo…
    in Sprouting trouble Comment by germin8