alpdesigns

Comments

• It sounds like social eating to me. That particular situation won’t come up that often, so enjoy the good time you had tonight and consider the price of the ticket tommorrow!

  in oh no,now what????? Comment by alpdesigns
• Thimerosal has been banned and reintroduced when vaccines run short. This was a topic of contention in California recently. Mercury is also in dental amalgams, light bulbs, car exhaust, fish, air and water. I was tested and had high levels of mercur…

  in Can going raw help keep your hair color? Comment by alpdesigns
• From what I’ve read about mercury toxicity, all of these deficiencies (listed above) are a result of heavy mercury burden. Wheatgrass may have an effect on haircolor because it replaces some of these nutrients, but why you have the deficiency has no…

  in Can going raw help keep your hair color? Comment by alpdesigns
• Maybe your husband doesn’t know how to shop! At least he’s making an effort to do some household jobs. Next time, give him a list of healthier foods.

  in help! no support at home Comment by alpdesigns
• Oooh yes monale. I used both butternut and zucchini squash today in a pasta dish with ground pumpkin seeds and tomatoes on top. I also added some slaw mix to the zuke pasta. Yum!

  in What vegetables can't be eaten raw? Comment by alpdesigns
• This is the only food that I found with fagopyrin. It’s more of a concern with grazing animals than people because they eat a larger quantity.

  in What vegetables can't be eaten raw? Comment by alpdesigns
• The green sprouts of buckwheat contain fagopyrin, a toxin that can cause you to be phototoxic/photosensitive, which means that your skin becomes sensitive to sunlight. You have to eat large quantities or be suseptible for this to happen.

  in What vegetables can't be eaten raw? Comment by alpdesigns
• It depends on if you cant eat them because they’re undigestible, if they contain toxins, or if they’re allergens. That’s really a question that only you can answer for yourself. We all have different reactions to food.

  in What vegetables can't be eaten raw? Comment by alpdesigns
• Japonica Laminaria is brown seaweed. Wakame. The bad thing that can happen is that the mobile mercury can effect the nerves if large amounts cross them. There is a Yahoo! group called frequent dose chelation and the members use Andy Cutler’s protoco…

  in MERCURY &@*%! Comment by alpdesigns
• I use Modifilan (brown seaweed). The alginates bind with the mercury. The seaweed also provides iodine. Chlorella is a binder, cilantro is a mobilizer. I used a product by Jon Barron/Baseline Nutritionals, called Metal Magic. It contains both chlore…

  in MERCURY &@*%! Comment by alpdesigns
• Well water when I’m in New Mexico, charcoal filtered tap water in Texas. Distilled water leaches minerals and it’s acidic, but it is recommended by some for a short time during a fast. I fasted for five days once, but I never drank distilled water.

  in What Kind of Water Do Y'all Drink? Comment by alpdesigns
• Jicama is a legume that looks like a turnip. It grows like a root vegetable. It has a lot of starch. It’s called a yam bean in Mexico, but it also grows in the lower US.

  in Jicama Comment by alpdesigns
• That was an idea that I had about the nutbag. Why not? You can also order frozen organic wheatgrass online. It’s mega bucks and out of my budget, so I never tried it.

  in How can I get wheatgrass into me without a juicer? Comment by alpdesigns
• Maybe you could make them out of cheesecloth if you can’t find the nylon.

  in Fabric for Nut Mylk Bags? Comment by alpdesigns
• Yes. Oxidation will occur and deplete the nutrients if not consumed a few minutes after juicing. It even happens during the juicing process if you don’t use a masticationg juicer. On the other hand, it’s better than the coffee they would drink if th…

  in Juicing and nutritional value Comment by alpdesigns
• There are birds (vultures, buzzards) that eat carrion (already dead meat). I don’t think animals will eat the cooked vegetation. It just replenishes the soil. The paleolithic diet is pre-discovery of fire and before vessels for storing food.

  in Share your thoughts! Comment by alpdesigns
• Count me in! I saved all of your recipes in my recipe box. I like everyone’s recipes, but yours are gourmet! You remind me of Russell James in that your food not only sounds great, it looks great too. Here’s to the success of your book.

  in Cheflandria's Recipe Book Coming Very Soon! Comment by alpdesigns
• Instead of eliminating nuts completely, as they are a good source of essential fats, leave out peanut butter which is actually a legume (bean). It could be that you don’t make the enzymes to digest those. Processed peanut butter also contains white …

  in Ugh! Comment by alpdesigns
• Welcome to the group aneksi!

  in A new chapter in the book of life! Comment by alpdesigns
• Exactly the point that I was trying to make teade. You smelled the sauce, not the meat.

  in one year vegan craving meat again Comment by alpdesigns
• Could it be the texture that you miss or the seasoning/sauce that goes with it? I looked back when I ate meat and I decided that the sauce or gravy is what I liked, not the meat.

  in one year vegan craving meat again Comment by alpdesigns
• Mopoke, I think that in my case the thyroid (and everything else) is out of kilter due to mercury toxicity. I’m doing the Jon Barron total body cleanse program, but it’s hard on me. I’ve had to slow it down several times to adjust to the movement of…

  in Strong, Healthy Nails 101 Comment by alpdesigns
• Lucy is right on! I use both and have incredibly strong nails and my hair has improved greatly. I know the iodine in seaweed has helped me stop losing my hair. It’s a thyroid thang.

  in Strong, Healthy Nails 101 Comment by alpdesigns
• I saw those at the store the other day. They’re huge! I don’t know how to tell if one is ripe and I didn’t buy one because it was as hard as a rock and expensive. I was also curious about it being a hybrid. Is it? When you cut into it, please let us…

  in LU LU Avacado??????????? Comment by alpdesigns
• Dr, Batmanhelig (The Water Cure) says that the brain is made of salt and water and that some salt should be taken with ample water. It’s a controversial topic. Why do we have taste buds that recognize saltiness if salt is so bad? Why does it preserv…

  in Is salt POISON? Comment by alpdesigns
• Spinach has a laxative effect. What are you putting in the smoothie?

  in Green Smoothies=Constipation? (help) Comment by alpdesigns
• Maybe you can blend it with some water and strain it through a nutmilk bag (like the Juice Feast).

  in Why not the entire Wheat Grass? Comment by alpdesigns
• The fiber is undigestible.

  in Why not the entire Wheat Grass? Comment by alpdesigns
• I get mine at www.bulkfoods.com. Another good one is http://www.bulknuts4you.com/

  in Where to buy, nuts and seeds, bulk and cheap? Comment by alpdesigns
• Try Vidalia onions. They grow in Georgia. They’re sweeter because of the soil.

  in onions that don't make you cry? Comment by alpdesigns