Hello Beautiful!

It looks like you're new to The Community. If you'd like to get involved, click one of these buttons!

Badges

angie207

About

Username
angie207
Joined
Visits
2
Last Active
Roles
Member
Points
1,861
Badges
5

Community Page

Angie207 also has a community page on The Rawtarian. Click the button below to view it.

Community Page

Comments

  • Spinach has something in it that can interfere with absorption of calcium, so you may want to try replacing it with other greens if you're concerned about getting enough calcium. A cup of almonds has about one-third of the daily calcium recommendati…
    in Calcium and Iron Comment by angie207
  • Mushrooms have a SMALL amount of vitamin D, and so do sunflower seeds. If you live above 38 degrees north latitude (Denver, Colorado) the sun isn't strong enopugh from mid-fall through the spring to give you enough vitamin D. (From the book "There i…
    in Vitamin D Comment by angie207
  • I DO use massive quantities of agave (about a gallon per month for my son & me), and I feel no need to justify it. It works for us, except when it doesn't, and then I eat other things. :)
  • www.thehoneycompany.com sells RAW honey - I've seen the whole process there. He even uses a fine-toothed metal comb thingy to uncap the honeycomb so it won't get the heat that would come from using a hot knife like a lot of beekeepers use. He is als…
  • I love agave. I love raw honey. I love dates. I love zucchini, and cauliflower, and almonds, and greens, and avocados, and... I feel good when I eat what's best for me, and that isn't the same things or the same amounts every day or every week. The …
  • It seems to me that if you’re ready to eat simple foods, you’ll do it & not be bored? I understand not wanting to spend loads of time or money – I’ve found or invented several recipes that are either simple, or inexpensive, or both, and I eat th…
  • This is such great news! Hooray for progress. :)
  • glamazon - if you go to your profile (by clicking on your name on the top right of the home page), then you can click "track" & it will pull up all the discussions you have posted on.
  • Gabriel Cousens says studies show an outbreak of diabetes always happens about 20 years after refined sugar is introduced to any culture, but he also says that eating meat can contribute to diabetes. There is another man (sorry, don't know his name)…
  • Another reason a lot of recipes are made with cashews is that they are recipes that sould originally have been made with dairy, and cashews blend up creamy with water – no gritty texture like when blending all those other nuts. Pine nuts get creamy,…
  • Interesting. Some people eat dates, cashews & dehydrated foods because eating those things makes them feel amazing & alive! As for the raw industry, I was out with a friend the other night & I wished there were raw eating places around s…
  • rawbryan & carrie6292 – They always start out crunchy, & water won’t soften them. Look at my post above about a sauce to soften them. :)
  • I’m going to check with the company to be sure on the refrigeration thing. They’re always refrigerated when I buy them at the health food stores, so I always keep them in the fridge. It would be great if I didn’t have to!
  • The noodles will soften easily if you make a sauce containing garlic, salt & lemon. Just let them sit in the sauce until they’re as soft as you want them (the more lemon/garlic/salt, the faster they’ll soften). I make a nut-based alfredo sauce (…
  • www.kelpnoodles.com
  • They are GOOD! You can order them online if your health food store doesn’t carry them, but I think you have to buy a case of them at a time. That wouldn’t be a problem for me, because I like them and the expiration date is usually a few months away.…
  • I love it! Thanks for keeping us informed of raw foodies in the news. I am soooo happy to see the raw lifestyle getting more positive publicity than ever before.
  • Huge mortar & pestle for stress relieving food prep – sounds fun! Now I’m tempted… :)
    in Raw in the dorms Comment by angie207
  • Wild rice isn’t raw, so it doesn’t sprout – it splits when soaked, so people thought it was raw & sprouting & it’s now in lots of “raw” recipes. The only rice that is raw (will sprout) is “sweet brown rice” – not the same as regular brown ri…
    in Brown Rice? Comment by angie207
  • Unhulled – so does that mean it still has the hulls on? I’ve bought barley with the hulls removed, and I soak it for 12 hours, rinse, then sprout it for 24 – 36 hours, rinsing twice a day.
    in sprouting barley Comment by angie207
  • Lately I repeat in my mind “I am building a healthy body” and I make a salad or something else raw. That drives away any temptation. Then, when I wonder again 30 minutes later :P, I get on here and read a new discussion, or look at a new recipe, or …
  • I don’t know about your dreams, or about hypnotherapy, but often people have covered up issues with food, so when they eat pure food, it doesn’t cover up emotions like the other stuff used to. Also, I’ve had dreams/perceptions that showed how I felt…
  • Zoe – thanks for the link! I am interested to try your carrot bread sometime.
  • I agree – just do what’s best for you. For me, it was better to eat Manna Bread for a while, until I could make my own raw breads, because it gave me a lot of what my body needed & kept me satisfied so I didn’t eat other stuff that would have be…
  • Nutritional yeast isn’t really raw, although many people use it & feel great. Sprouted doesn’t necessarily mean raw – Ezekiel & Manna bread are made of sprouted grains that are then made into bread/tortillas and baked. Manna bread is “baked …
  • I’ve done a lot of planning in this area. Someone suggested I write a book about it – maybe I will…here’s a start: Start by learning to sprout and learning how to use the sprouts. Whatever you can sprout & will use, that’s what to start with for…
    in SURVIVAL FOODS Comment by angie207
  • pearjoy - I like Bariani olive oil. www.barianioliveoil.com - if it doesn't work to order it through the site (it didn't for me), then you can email them to order.
  • rawaholic – Yes! I loved the nutmilk, too. :) I usually don’t like them sweet, but the coconut oil & salt made it more grounded or something. Good one! (But then I really like coconut oil already…)
  • Other good fats? Raw olive oil – www.barianioliveoil.com or avocados, nuts, flax, hempseeds… If you hate coconut oil, why eat it? There are so many good foods that you can enjoy; I don’t see the point of forcing yourself to eat something you can’t s…
  • I love the community of it, and how we all learn together & from each other. I love getting recipes from thousands of other people. I love that I can ask a question and know that I’ll get answers from people with a variety of knowledge, opinions…