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deborahann

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deborahann
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  • I grew up in the south—peanut country!.We never ate them raw because they were so horrible tasting. I always wondered when I was young about the old JIF commercials “Tastes like fresh peanuts”-Yuck! Then it became “Tastes like fresh roasted peanuts”…
  • I believe it was Discovery or channel like that that had a show on last year called “Honey, were killing the kids”. It profiled families who were on the worst form of the SAD and aged the children via computer to see how they would look when hey wer…
  • Generally when you freeze a veggie it is blanched in boiling water before hand. I also love edamame. From what I’ve read, if you are going to eat soy ,these whole unprocessed forms are the healthiest. Soy doesn’t bother me but it doesn’t agree with …
    in edamame Comment by deborahann
  • No problem MT- it’s so frustrating when they are so sick and I know you want to stay as natural as possible and when you are already trying to force feed, the last thing you want to have to do is shove more pills down! It sounds like she’s turned th…
  • Silymarin is the active ingredient in one of the nutramaxx supplements I mentioned in the original thread. It is the most active component of milk thistle. So glad you are getting your buddy back!
  • I had myself tested for food allergies a couple of years ago and the literature stated that avoiding the culprit foods for 3 to 6 mo was usually enough time for the body’s immune system to “forget” the offending foods. The exception to this was whea…
  • I use a skin, hair and nail supplement with MSM,silica, and PABA. I am not yet 100% raw and I don’t know if I ever will be able to do it. I still drink coffee about once per week before I hit the grocery store. I don’t want to go more frequently tha…
    in 2 questions.... Comment by deborahann
  • What about using a little with lettuce on some uncooked bread (or ezekiel bread if you are ok with that) on a sandwich or wrap? I grew them last year and I don’t recall them being that spicy, but different areas produce different results. Before I s…
  • So chocoholic is definitely an appropriate term! That’s really interesting info. I knew it had stimulatory effects,but not about the opiate receptors. No wonder the “gotta get it NOW” feeling is so strong. The only way I would have been able to resi…
  • Congrat’s! I have also been dealing with horrible cravings for 2 wks or so which I unfortunately gave into. Lot’s of ice cream, pizza and chocolate (Yikes!) I’ve gained at least 8 Lbs. of fluid and my whole body just aches. Yesterday the cravings le…
  • I called the Food for Life Co a while back and asked what temp they cook their bread at and she said 250. The packaging said it is prepared so as to preserve the natural enzymes. Maybe 245 would be OK. If you could get it to work lower I’m sure that…
  • How warm does it have to be? I live in Eastern Pa and we usually have alot of cloudy days. Could you do this in a dehydrator (covered to keep it from drying)? I tried to do this a few years ago after the ezekiel bread fiasco but I think I tried to b…
  • Zenpawn—wheatberries are different from buckwheat and I’m not sure if you need to sprout but in general, sprouted is more nutritious. Rawmama—I’ll try that with the flax and honey because I’m a really raw honey addict! I use the master sprouter from…
  • Got busy this week and no time yet to play! Will keep you informed. I think I’m going to soak them overnight first and then sprout 24 hrs like Zoe said and just get them into the dehydrator to dry. Once dry I can just store them.
  • If it was stored dry it should. I always try to use seeds from the year before when I plant my garden and most of the time they come up fine, at least for a few years anyway.You could try sprouting 50 to 100 berries and see if they grow. That will g…
  • Thanks Germin8
    in Cheesecake??? Comment by deborahann
  • Germin8—Very new to raw so I’m unfamiliar with the Pgh raw restaurants.I never heard of Maggie’s so I googled it and it looks good. My B-Day is coming up and I was going to get my husband to take me out to a nice seafood restaurant called Monterey B…
    in Cheesecake??? Comment by deborahann
  • Where in Pa? I live about an hour east of Pittsburgh.
    in Cheesecake??? Comment by deborahann
  • RawLady, What gave you the inspiration to go raw overnight and how did you maintain your focus through the withdrawal period?
  • Thanks, MissThomas, I have had this problem as long as I remember. Ijust always managed to maintain normal weight through a lot of exercise.Even when I was eating very healthy I would still binge on healthy alternatives. I think I am going to order …
  • Did any of you fight severe, debilitating sugar/junk cravings before or as you went raw? I stayed off processed sugar for 2 years and unfortunately started back this year. Recently it has been so bad that I am binging a day and then only juicing or …
  • Did the Blessed herb cleanse in Aug and it was the best program I ever did. I did it with a fresh juice fast(strained and diluted with water 50%) and couldn’t believe the stuff coming out on the 5th day with no solid food! I had been suffering from …
    in blessed herbs Comment by deborahann
  • If this is hepatic lipidosis (fatty liver syndrome) Then the cause is usually unknown. I have seen cats need to have feeding tubes placed for long term supportive care . These cats were not able to have their caloric requirements met from force feed…
  • I forgot! Check ot some of the old posts for protein requirement. There is some good info and some good links. I get The Daily Raw Inspiration from Jingee Talifero (sp?) from thegardendiet.com and her husband Storm is a raw vegan bodybuilder and add…
  • If the detox gets too tough to handle, eating very light raw foods should slow it down—a piece of fruit or a light salad or a green smoothie. Then when you feel better, go back to juice. You should be able to do this for a while so your body can slo…
  • I have the cuisinart steel one. I had a plastic one but it just wont cut the hard veggies. I haven’t had the steel one very long so all I’ve used it for so far is radishes. It’ll get those paper thin. I haven’t used it for sweet potatoes yet but I h…
  • In my readings on aging I have come across articles that say it takes more stimulation to get an erection when one is older compared to the youngsters so this may be a normal change.However testosterone level is also very important and certainly can…
  • Hi MangoWoman-Could this be related to your cycle? I, too, suffer from horrible cravings-mostly for sugar, but sometimes salty stuff like pizza or chips. I finally managed to go 100% raw on 9/19 and things got a lot better but I still find myself go…
  • I also agree with all of the above. Since you eat mostly fruit you may be deficient in several things. If you could incorporate more veggies-especially greens- into your diet I think it would be helpful.Juicing would probably be a good way to start …
  • Hi Mango Woman, I’ve found that keeping a food diary is the best way for me to keep track of calories. I write everything down and I measure serving sizes until I get a feel for what a food’s serving size is and therefore the calories. Just the act …
    in Weight Loss Comment by deborahann