Hey guys! :)
So last night my mom and i went to giant eagle and bought a Spaghetti Squash, and i was going to make it this weekend for us for supper.
We have never tried one before but from what i have heard it comes out pretty similar to pasta.
However when i was looking on how to prepare the squash it says to boil it or put it in the microwave.
can you eat the spaghetti squash raw or will it harm you.
also what are some of your favorite raw spaghetti sauce recipes - i just found this one from ani phyo and i think it looks interesting. has anyone tried it?
http://www.foodandwine.com/recipes/zucchini-ribbons-with-raw-tomato-marinara
oh and any other tips on actually preparing the pasta itself would be greatly appricated.
thanks again