Rating5/5 (from 2 ratings)5
2 cups walnut soaked overnight
5 tbsp lemon juice
2 onion, chopped
Flavour with salt, black pepper, red pepper,caraway seed, or cumin (grounded), chilly
¼ cup water
Put all ingredients into a food processor and process until almost smooth.
Can be kept in the refrigerator for 3-4 days.
For more photos click here: http://gittarawkitchen.blogspot.com/
Gitta's ThoughtsBy Gitta
Look at this creamy, delicious cheese recipe, I made yesterday. I ate it with cracker, tomatoes and onion.
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jackfruitClaireT - 1 hour 21 min ago
Crazy health devices?pjotrl - 3 days 4 hours ago
4th day as a Vegan:)ClaireT - 4 days 3 hours ago
My coconut has been refrigerated for 2 days from clear to purple?ClaireT - 4 days 3 hours ago
Please boycott bee pollen!matthewr - 4 days 9 hours ago