I didn’t measure, just went by taste. Using Bragg’s adds to the taste and helps in marinating. Even my cooked daughter, who seldom eats veggies, likes this salad!

Recipe Directions

Remove stem from kale and save for juicing. Chop tomatoes and green onions and add to kale. Add a good amount of bean sprouts…gives a nice crunch and they’re so good for you. Use as much or as little olive oil, lemon juice, aminos and sea salt as you prefer. I let it marinate in the frige anywhere from an hour to overnite. Hope you enjoy it!

Sunny7.1's Thoughts

I didn’t measure, just went by taste. Using Bragg’s adds to the taste and helps in marinating. Even my cooked daughter, who seldom eats veggies, likes this salad!

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