Rating4.2/5 (from 5 ratings)4.2
YieldServes one person with a sweet tooth
1 tablespoon raw cocoa powder (or to taste)
1 teaspoon coconut oil
1 big juicy date (mashed with your fingers)
6 pecans (broken up by hand)
1 teaspoon mesquite flour/powder (optional, but nice)
1 teaspoon dark agave syrup (more if you like)
1 pinch of sea salt (optional, but brings out the flavors)
1 drop maple flavoring (optional; vanilla would work too)
1. Mash all ingredients together with a fork and devour.
2. To make truffles, just roll the mashed mixture into 5 or 6 little balls.
Hippie Chick's ThoughtsBy Hippie Chick
I have been craving fudge brownies for days. I was ready to cave on this craving today when I tried a last ditch effort.
This made a small, one-shot brownie that is perfect (in my honest opinion) for when you need that little something.
You can also roll these into six little truffles.
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