This is a perfect way to use up your left over nut pulp from making but milk. Any nut pulp will work. I named these balls after Chef from South Park and his famous song...and because they have the coconut flakes that makes them fuzzy. Enjoy!
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  • Yield

    About 10 small balls
  • Equipment

Recipe Directions

Mix everything in the food processor, except the coconut flakes and blend until smooth but not too much. Make balls and set aside. In a bowl place the coconut flakes and roll each ball until covered. Eat up! Yum!
You can make any variation you wish:
*Make them plain without the cacao
*Without the coconut flakes
*Roll them in cocoa powder
*Roll them up with grounded pecans, the sky's the limit....

Mishimoo's Thoughts

This is a perfect way to use up your left over nut pulp from making but milk. Any nut pulp will work.
I named these balls after Chef from South Park and his famous song...and because they have the coconut flakes that makes them fuzzy.
Enjoy!

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Turil, that is so funny! Great minds think alike :)

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Heh. Just a few minutes ago I made something that I thought to myself might be called "Chef's Chocolate not-so-salty Balls! Mine had coconut in them too. So I guess both of ours could be called Chef's Chocolate Flaky Balls. :-)

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