6 ounce Your favorite salad oli
2 ounce Tamari
1 cup Cashew nuts
Pour the oil and tamari into a blender and blend until well mixed. Add the cashews and pulse briefly, to chop them coarsely. Serve. If this is too salty, back off on the tamari.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
Detox Rash?????Harmony1 - 10 hours 27 min ago
Can broccoli be eaten raw?ClaireT - 1 day 9 hours ago
Coconut Goddess' raw vegan diet plan for fat loss and healthClaireT - 1 day 10 hours ago
Do chia seeds need soaking?TammiTrue - 6 days 11 hours ago
Activated Living Hemp FoodsTammiTrue - 6 days 11 hours ago