Rating3/5 (from 2 ratings)3
Puree the dates in the food processor until smooth. Add the pecans (and a dash of salt) until the consistency is right. It should be firm enough to ball up on its own, but it shouldn’t stick to your hands. Either roll into balls or press into a pan and cut into bars. You can also had other ingredients to taste, like cinnamon, or different nuts.
Quiora's ThoughtsBy Quiora
I read the ingredients on a Lara Bar and they were “Dates, Pecans, Salt”. I thought, hmmm….I could do that. So I did, and it worked! Sorry there aren’t measurements. Just eyeball it to the right consistency.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
Greens for the winterRomey - 8 hours 28 min ago
Any recipe requests?Romey - 8 hours 37 min ago
Dreadlocks Of Love! Dreads For Friends A Cancer CharityRomey - 9 hours 47 min ago
What percentage raw?Romey - 10 hours 1 min ago
How do I change my profile photo?The Rawtarian - 16 hours 1 min ago