Rating4/5 (from 4 ratings)4
YieldMakes 4 pizza rolls
1 Sausage and Pepper Pizza Recipe from goneraw.com
4 Large Savory Flaxseed Cones from Rawdaddyfoods.com
1 cup Spinach
Put the spinach, onions, and green peppers in the dehydrator for about 1/2 an hour. Prepare the tomato sauce, almond mozzarella, and sausage from poemomm’s Sausage and Pepper Pizza recipe. Stuff the flaxseed cones with the spinach, onions and peppers, then add the tomato sauce, mozzarella, sausage, and olives. You could even pop it back in the dehydrator for another 1/2 an hour to warm the whole thing up, but I couldn’t wait and it was delish!
Abbeycamp's ThoughtsBy Abbeycamp
So I met this awesome guy named James who is head of Rawdaddyfoods.com here in the Bay Area. He makes these wonderful flaxseed cones that you can put just about anything in. (If you’re interested in ordering some just email him at email@example.com. He also makes sweet raw ice cream cones too!) I was feeling like pizza and love poemomm’s Sausage and Pepper pizza recipe ( http://www.therawtarian.com/community/recipe/sausage-and-pepper-pizza )so I just decided to stuff it inside the rolls!
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