Recipe Directions

Put the spinach, onions, and green peppers in the dehydrator for about 1/2 an hour. Prepare the tomato sauce, almond mozzarella, and sausage from poemomm’s Sausage and Pepper Pizza recipe. Stuff the flaxseed cones with the spinach, onions and peppers, then add the tomato sauce, mozzarella, sausage, and olives. You could even pop it back in the dehydrator for another 1/2 an hour to warm the whole thing up, but I couldn’t wait and it was delish!

Abbeycamp's Thoughts

By Abbeycamp

So I met this awesome guy named James who is head of Rawdaddyfoods.com here in the Bay Area. He makes these wonderful flaxseed cones that you can put just about anything in. (If you’re interested in ordering some just email him at james@rawdaddyfoods.com. He also makes sweet raw ice cream cones too!) I was feeling like pizza and love poemomm’s Sausage and Pepper pizza recipe ( http://goneraw.com/recipes/2139-Sausage-and-Pepper-Pizza )so I just decided to stuff it inside the rolls!

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Oh please rawdaddy! We are all craving your cones! Thanks Abbycamp for posting this. I am drooling over the pizza.

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what's in your flaxseed cones? Flax seeds obviously, is that it?

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I wanted to thank Abbeycamp for all her wonderful plugs about my flaxseed cones. If you do want to get intouch with me, it's better to get me at jamjimmi@yahoo.com. I haven't set up mail yet at Rawdaddyfoods.com.

Thanks James a.k.a. RawDaddy

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Could you please add the recipes for the flaxseed cones here b/c the recipe doesn't show up on the website. By the way this looking absolutely delicious and satisfying !

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Abbeycamp, I live in SF too, and would love to talk but I have no way to get ahold of you. Stop by my blog and send me an email if you'd like to meet up at Cafe Gratitude!

http://www.rawmandy.blogspot.com

ps... pizza rolls look yummy!

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This looks super yummy! I am looking for good recipes for some of my neighbors who are getting interested in healthier foods, & this looks like a winner. Thanks!

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Amazing! Great idea!

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Super crispy. But if you wanted them soft you could just put them in a tupperware thing in the fridge for a few days.

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Looks nice!! What is the texture of the cones? Chewy, crisp? Thanks Abbeycamp

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