Recipe Directions

  • 1. Just throw everything in your high-speed blender and blend until smooth! Easy!

The Rawtarian's Thoughts

By The Rawtarian

Don't believe me that this could taste as good as old-school SAD (standard American diet) ranch? Just try it. I dare ya :)

Raw ranch dressing is another one of those things that I cannot believe it's possible to replicate raw. But, hallelujah, it is possible.

There is nothing like a nice fresh carrot dipped in raw ranch dressing, no?

And I have even had the pleasure of dipping my raw vegan pizza in raw ranch dressing. "Cue heavenly harp sound...."

So here's my favourite raw ranch dressing recipe for you... I use it basically like a normal salad dressing or dip. I usually make one batch and serve it as a vegetable dip, salad dressing and maybe even on a few more exciting things, like in a raw vegan BLT sandwich or dip raw pizza in it if I am feeling particularly daring.

Of course, you also know that the best vegetables to dip in raw ranch dressing are carrots and broccolli, right?

Recipe Photos

Nutrition Facts

Nutritional score: 74 out of 100
  • This recipe is very low in Calories, and Carbohydrates.
  • This recipe is low in Sodium.
  • This recipe is a noteworthy source of Protein, Iron, Vitamin B6, Vitamin E, and Vitamin K.

Amounts per 76 g (3 oz) suggested serving

NameAmount% Daily
Calories 228 9 %
Protein 4 g 7 %
Fat 18 g 23 %
Carbohydrates 14 g 4 %
Dietary Fiber 0.9 g 3 %
Sugars 7 g
Calcium 17 mg 2 %
Iron 1.6 mg 12 %
Sodium 296 mg 13 %
Source: The Rawtarian, USDA

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Comments and Reviews

Top voted

630 votes
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Are you suppose to soak the cashews, or just throw in dry?

603 votes
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I love this recipe too!! I've made it about 5 times now! My husband and I grew up on ranch dressing. We smeared it on everything! Now that we are dairy and gluten free we were missing it and didn't even know it. Tonight I made it to put on kale that I'll be dehydrating. I'm curious to see how it turns out. Thanks so much!

591 votes
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Dry, Ashley :)

All

44 votes
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LOVE, LOVE, LOVE!!!
I love that ranch. I’ve adapted it to fit my foodie desires, and it’s the most requested “ranch” recipe!

I love it till the very end!
I can get up to 10 days (I use more lemon juice than apple cider vinegar), and the flavor keeps improving; it’s incredible! There’s a “sweet spot” (so to speak) just before going sour that reminds me of blue cheese?

My foodie friends call me the adapting queen??? yet I give this recipe two thumbs up just the way it is also!????

My version of adoptions:
For the sweetener, I only tried real maple syrup, Grade A.

I’ve also made it with and without oil, using avocado oil, and with the oil cut in half. I decide based on who’s eating it and the dietary needs.??

I found the recipe does need ACV, just not as much for my version, as we love the lemon version better. I’ve used varied amounts of both, and at this moment, I don’t have my notes on the ratio I love the best.

I encourage people to play with the recipe to suit their desires.

Thank you, Rawfruitarian, for the recipe! ??

Posted from The Rawtarian's Raw Recipes App

151 votes
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Fran's Review

Raw ranch dressing recipe
5
5 out of 5

Still my FAVORITE dip/dressing! LOVE IT after years and years! You rock for making this!

181 votes
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Elliot Wilson's Review

Raw ranch dressing recipe
2
2 out of 5

Too sweet, I would put half the amount of honey required

166 votes
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Elliot B Wilson's Review

Raw ranch dressing recipe
2
2 out of 5

Too sweet, I would put half the amount of honey required

166 votes
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I make it for my hubby and son without the "sweet" additive, still amazing!

242 votes
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amberl7590's Review

Raw ranch dressing recipe
5
5 out of 5

I soaked my cashews this ranch came out delicious for some reason I feel if I don't soak my nuts I will ruin my vitamix which is ridiculous love this raw ranch.

231 votes
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Soaking a little bit always makes for smoother blending and a smoother texture. So although not necessary it's a good thing to do! :)

204 votes
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Syncah's Review

Raw ranch dressing recipe
5
5 out of 5

This is a game changer! I've made this recipe so many times--it's got me craving my salads!

212 votes
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That's what I like to hear, Syncah! xox

218 votes
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Katie 's Review

Raw ranch dressing recipe
5
5 out of 5

Amazing!! I am new to the raw lifestyle and this recipe is a lifesaver!! I have been tweaking it a little by increasing the dill to 1 tablespoon and the water to 1 cup, reducing the honey to 1 tablespoon and then adding two Serrano peppers (cuz I like it SPICY :)....I love your site!!

221 votes
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We enjoyed this ranch and actually did a Video Review on our youtube channel!
Hope you check it out ! Thanks for the great recipe.
https://youtu.be/DCMUKROybrg

195 votes
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Nicely filmed review, you two! I'm glad you liked the recipe. Well done, and I'm looking forward to watching more content from you in the coming months!

208 votes
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Jess Renee's Review

Raw ranch dressing recipe
5
5 out of 5

This recipe was absolutely delicious! I am not one to comment online, but was so pleased and grateful I found this, I thought it best I did. I am on the second week of a 28 day fruit and veggie only cleanse. Salads were beginning to be very boring. This recipe gave my cleanse the new life it needed! I will certainly use this dressing even when I am not on the cleanse. Thanks!

214 votes
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Hi Jess,

I'm so glad you've been enjoying your cleanse... and that the ranch dressing helped to take it up a notch!

I find a nut pate (like this one) thrown on top of a basic salad also really helps brighten up a boring salad: https://www.therawtarian.com/raw-walnut-pate

Another option to try :)

Good luck with the rest of your challenge!

212 votes
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Nasdik777's Review

Raw ranch dressing recipe
5
5 out of 5

Super delicious like everything from The Rawtarian,Thank you.

240 votes
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I'm so glad you enjoyed the Ranch Dressing :) It's one of my faves

231 votes
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I love the taste of this, but mine came out a bit grainy. Could it be because I don't have a Vitamix or perhaps I just need to add more water?

244 votes
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Yes - the graininess definitely is mostly to do with your blender. It's the cashews.

Ideally, you'd get a better blender (like Vitamix or Blendtec).

Another option is to soak your cashews in warm water for at least 30 minutes (the purpose is to soften them, so that they will blend more easily): soak in a big bowl, drain, rinse clean quickly, drain again. THEN PAT DRY WITH A CLEAN TEA TOWEL (to remove the excess water) - they don't have to be DRY, you just don't want to add too much excess moisture.

Good luck!

223 votes
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Vernesa's Review

Raw ranch dressing recipe
5
5 out of 5

Any substitute for the oil? My family is on the plant based diet. I hope there is. We make this dressing every week and now that we are plant based I don't know how to replace the oil:(

200 votes
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Try replacing the cashews and oil with hemp seeds.

213 votes
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It's an interesting idea! I will try it out next time.

226 votes
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I haven't tried this myself, but it sounds like a good idea to me!

Definitely something to try. If anyone reading this tries it, please let us know how it turns out :)

246 votes
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Hi Vernesa,

There is no obvious substitute for the oil, but you can probably get away with reducing it by half. (For example, using 1/6 cup instead of a 1/3 cup)

229 votes
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I make the recipe without oil and it tastes great.

Posted from The Rawtarian's Raw Recipes App

194 votes
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Very good to know, Michelef!

Thanks for sharing your experience; it's comments like yours that make this place so useful.

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