1 cup sunflower seeds
3 tablespoons agave nectar
3 tablespoons carob (or mix 1 1/2 tablespoons carob with 1 1/2 tablespoons cacao, which I did)
1. Mix together in a bowl and eat!
Brontesaurus's ThoughtsBy brontesaurus
I discovered this recipe by mistake.
I was attempting to make raw ding dongs and my blender stopped working! I figured it would taste just as yummy unblended, and the remaining texture from whole sunflower seeds resembles rice (a bit crunchier though).
I'm sure you could press into a pan and then fridge for a bit to give them shape.
I'm assuming you can also sub date/date paste for the agave; however, I'm not sure how much you would need to substitute.
Experiment and enjoy!
Print This Recipe (PDF)
Click the button below to download the printable PDF.
Glowing skin...what is your winning formula?wildebeest - 4 hours 34 min ago
To buy gadgets or not to buy gadgets?wildebeest - 4 hours 58 min ago
2 weeks in and I'm documenting it all via video!ClaireT - 1 day 20 hours ago
Happy to be here!ClaireT - 1 day 20 hours ago
Rawtarian appsClaireT - 4 days 21 hours ago