2 Cups raw shredded coconuts
1/4 Cup Raw Blue Agave
Put everything in a food processor. When the mixture forms a large ball, form smaller balls in you hands and then refrigerate. Enjoy!!!I hope you like it as much as I do.
I was missing one of my favorite childhood sweets from my Country Brazil,and I got to make a raw one of it.Cocada comes from the Portuguese word Coco (coconut).Here is the recipe for the white raw version.Sometimes black ones are fried coconut with sugar.
Click the button below to download the printable PDF.
© 2009-2015 The Rawtarian.
This information is not intended to replace a one-on-one relationship with a qualified health care professional and is not intended as medical advice.
I encourage you to make your own health care decisions based upon your research and in partnership with like-minded, qualified health care professional(s). I wish you success on your raw journey!