Rating5/5 (from 1 ratings)5
1/2 Fresh Coconut
1 Green Serrano Chile or Jalapeno
2 teaspoon Fresh Ginger Chopped
5 Raw Macademia Nuts or other nuts
1 teaspoon Black Mustard Seeds (available at Indian Store)
Celtic or Sea Salt to taste
Add all ingredients to the blender with just enough coconut water or regular water to blend. Start by pulsing. You want it to be as thick as possible, not runny, This is good with just about anything.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
Do chia seeds need soaking?TammiTrue - 8 hours 31 min ago
Anyone going through menopause and raw?ClaireT - 10 hours 36 sec ago
i need serious help!bobsm - 1 day 59 min ago
Water from older coconutsClaireT - 1 day 5 hours ago
I was wondering if anyone here makes sauerkraut?Romey - 1 day 16 hours ago