Yes the new sunset magazine is here and they have done up the watermelon this month. Who knew watermelon could be pretentious and delicious as a salad?
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  • Yield

    2 good servings
  • Equipment

    None

Recipe Directions

chill then chop then mix and eat and eat and eat!

Omshanti's Thoughts

Yes the new sunset magazine is here and they have done up the watermelon this month. Who knew watermelon could be pretentious and delicious as a salad?

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bon jour! i was born in Paris , France and spoke french before english but 40 years later, after learning and speaking spanish for 30 years the french has been all but obliterated! sigh i may have to get some tapes or something! cute petit chiens by the way!

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yeah, i figured that!! ;) pretty good job for guessing. i'm french-canadian. ;)

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thanks, i was using phonetics ;0)

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oh, by the way, black pepper is spelled "POIVRE". :)

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ardes!!! there you are..... i used my pepper nut cheese but i was thinking a more sour one would be better maybe zoes recipe? i am having it this morning with some alterations: balsamic vinegar instead of lemon( i used my last lemon yesterday) and raw chevre(both not raw but really tastey!)

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Yess mamm *OM* I must try this one tonight.. Any suggestion on which nut cheese to use.

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