Rating4.1/5 (from 25 ratings)4.12
1 head kale, shredded
1 cup tomato, chopped
2 tablespoon grapeseed or olive oil
1 tablespoon lemon juice
celtic sea salt, to taste
½ teaspoon cayenne
In mixing bowl, toss all ingredients together. Mush everything together (with hands) to created marinated/wilted effect on kale. This makes it much tastier and easier to digest.
Kandace's ThoughtsBy kandace
This is a quick, easy and delicious salad. I first saw this prepared at a raw foods class given by Dr. Ariel Policano and have been enjoying it ever since.
A small portion of the salad is a great side, but it is also filling enough to serve as a stand-alone meal.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
Can broccoli be eaten raw?TammiTrue - 2 hours 30 min ago
Detox Rash?????Harmony1 - 1 day 5 hours ago
Coconut Goddess' raw vegan diet plan for fat loss and healthClaireT - 2 days 4 hours ago
Do chia seeds need soaking?TammiTrue - 1 week 5 hours ago
Activated Living Hemp FoodsTammiTrue - 1 week 5 hours ago