½ cup pecans (soaked if you like)
12 ounces water (warmed if it is cold out)
3 Medjool dates (pitted, soaked until soft)
½ teaspoon ground cinnamon
1. Place all ingredients in the blender and blend until creamy.
2. Strain mixture through a nut milk bag.
3. Serve with cowboy cookies.
A lovely milk--warm and spiced.
Thank you 3crows for the cookie recipe!
To RawKidChef: I see your question below about the cashews in the cookie, but my reply will not show up on the comments, so I’ll answer it here.
I use dry unsoaked cashews, ground in the blender until fine. I was wondering about the oats for you. Did you ever try sprouted, dehydrated, ground oat flour that you make yourself?
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This information is not intended to replace a one-on-one relationship with a qualified health care professional and is not intended as medical advice.
I encourage you to make your own health care decisions based upon your research and in partnership with like-minded, qualified health care professional(s). I wish you success on your raw journey!