I made this recipe by pulling ingredients from 2 different raw books with totally different coleslaw recipes. It has a sweet-and-sour flavor. Delicious!

Recipe Directions

Put shredded cabbages and carrots into a bowl together and mix well. Put oil, vinegar, agave and ginger in blender. Blend well and pour over the slaw. Mix well and enjoy!

Wanna_B_raw's Thoughts

By wanna_B_raw

I made this recipe by pulling ingredients from 2 different raw books with totally different coleslaw recipes. It has a sweet-and-sour flavor. Delicious!

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Just made this for my dinner and used my Hamilton Beach Wide Mouth for the first time! I skipped the agave cuz I haven't received my shipment, and substituted lemon juice for vinegar. Never would have thought of using ginger. Nice touch. Thank you!

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White cabbage is the green one. This is a really great recipe. I made it today and it was wonderful! I put it in a really fancy glass bowl and it was as pretty as it was delicious.

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what is white cabbage? or did you mean green cabbage?

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