Recipe Directions

Step 1. Prepare all of the ingredients above i.e de-pitting the medjool dates and cutting the avocado.

Step 2. Add all of the ingredients to the vita-mix or food processer and blend.

Step 3. Enjoy

Powerlifer's Thoughts

By powerlifer

So our first entry in our Raw Dessert Recipe section and today we have a delicious raw carob avocado mousse pudding recipe. I have used carob powder for the chocolate taste as i know many who dont tolerate cacao well. Carob has all the wonderful chocolatey taste without the stimulants that cacao contains such as caffeine and theobromine. The medjool dates help not only to give the “chocolatey” consistency but to add a sweetness to the pudding. A little vegan milk is needed such as almond or soy to help mix and process the ingredients.


Print This Recipe (PDF)

Click the button below to download the printable PDF.

Top voted


Leave a Comment

The Rawtarian wants to hear from you! Let's get the conversation going! Leave a comment or review below.