Rating5/5 (from 1 ratings)5
1c raw golden flaxeeds, ground to a mill
1/4c purified water (add as needed)
4T cold-pressed olive oil
9 round tomato slices
ground, dried thyme, oregano, basil, marjoram, and garlic
2-3T cold-pressed olive oil
mix the bruschetta ingredients well. dehy for about 2-3hrs, depending on your dehydrator. the bruschetta should be crisp.
while the bruschetta is uncooking, sprinkle the tomato slices with the seasoning mix. dehy for 2-3hrs.
remove bruschettan and make mini sandwiches out of the tomato and bruschetta.
OPTIONAL: make a shredded cheese out of unsweetened dried coconut shreds, tossed in a bowl with garlic, sea salt, olive oil, brewer's yeast....YUM!
Vabeachcg's ThoughtsBy vabeachcg
a great raw appetizer, and a raw conversation starter at events and dinner parties! also great for lunches or a snack!
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Acne after 6 months rawarinam - 28 min 21 sec ago
Can I use fresh shredded coconut instead of the dry one?55153 - 11 hours 54 min ago
On and off RawClaireT - 1 day 7 hours ago
Is it possible to be raw on a college budget???veggie - 5 days 2 hours ago
Nut allergyveggie - 5 days 2 hours ago