a great raw appetizer, and a raw conversation starter at events and dinner parties! also great for lunches or a snack!

Recipe Directions

mix the bruschetta ingredients well. dehy for about 2-3hrs, depending on your dehydrator. the bruschetta should be crisp.

while the bruschetta is uncooking, sprinkle the tomato slices with the seasoning mix. dehy for 2-3hrs.

remove bruschettan and make mini sandwiches out of the tomato and bruschetta.

OPTIONAL: make a shredded cheese out of unsweetened dried coconut shreds, tossed in a bowl with garlic, sea salt, olive oil, brewer's yeast....YUM!

Vabeachcg's Thoughts

a great raw appetizer, and a raw conversation starter at events and dinner parties! also great for lunches or a snack!

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gotta agree, you can aslo make the bruchettas in form of courchette slices!

greez

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this sounds great! I can't wait to try it...I might even put some basil in the bread itself since i just bought a whole bunch

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