Recipe Directions

Blend cashews, seaweed, sea salt and lemon juice, stream water in a bit at a time until smooth.

Take it further – Add a chopped dill pickle and sweet pickle to make a tartar sauce.

Print This Recipe (PDF)

Click the button below to download the printable PDF.

Comments

Top voted

1 vote
+
Vote up!
-
Vote down!

This looks delish! What is meant by cashew creme, soaked?

All

1 vote
+
Vote up!
-
Vote down!

This looks delish! What is meant by cashew creme, soaked?

Top Voted

Leave a Comment