Yield1 hungry person or 2 as a side dish
1 small beet, grated
1 ear corn, corn taken off cob
2 avocadoes, mushed
1 small handful cilantro leaves, roughly chopped
1 tablespoon umeboshi vinegar or lemon juice
add all ingredients to a bowl and stir until avocado has become fully incorporated into the mixture. serve in the avocado skins as an easy presentation piece.
DivineMissEm's ThoughtsBy DivineMissEm
I am so happy corn is available again here. My life is truly a-ok.
Feel free to substitute the umeboshi as itÂ´s not a raw food ingredient but itÂ´s what I had and wanted to try it.
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