In my first week raw, this has been my breakfast and lunch every day. It’s kept me full and satisfied while I transition, and it tastes so good!
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Rating
5/5 (from 1 ratings)5 -
Yield
1 serving
Found in:
Ingredients
1 large banana
6 strawberries (frozen)
Almond milk (to preferred wateriness)
1/4 cup water
1 tablespoon nut butter (almond is good)
As much spinach as you like (I use a Magic Bullet and just cram as much in as I can fit)
Recipe Directions
1. Blend everything.
LizK's Thoughts
By LizKIn my first week raw, this has been my breakfast and lunch every day.
It’s kept me full and satisfied while I transition, and it tastes so good!
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Comments
Top voted
rawclaire
Jun 18, 2010
Wow! I think I might freeze the bananas and leave out the spinach and water to use as an ice cream for a party. Thanks for this recipe!
All
rawclaire
Jun 18, 2010
Wow! I think I might freeze the bananas and leave out the spinach and water to use as an ice cream for a party. Thanks for this recipe!
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