Juice of 1/2 a Lemon
2 tbs. Spinach Pesto
2 drops Sweet Basil Essential Oil
1 capful Apple Cider Vinegar
Preparation: In a small bowl – Mix Lemon Juice, Sweet Basil Essential Oil and Apple cider vinegar together. Add the Pesto according to taste. (You can add salt if you wish).
This is a delightful dish! Light and Delicious!! For the entire Spinach Pesto recipe go to:
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© 2009-2016 The Rawtarian.
This information is not intended to replace a one-on-one relationship with a qualified health care professional and is not intended as medical advice.
I encourage you to make your own health care decisions based upon your research and in partnership with like-minded, qualified health care professional(s). I wish you success on your raw journey!