This is a twist on the original guac :)

Recipe Directions

Put everything in the food processor until creamy (or chunky if you like it that way)

Humanimal's Thoughts

This is a twist on the original guac :)

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I wonder if you could use raw cacao powder instead of the nibs?

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Ill think some up :) Stayed tuned!

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Nice! I added about half a teaspoon of cayenne pepper to help bring out the cacao, also because I'm on a real spicy kick right now. I basically just ate this on its own along with some heirloom tomatoes and some fresh basil. Totally great.

The world needs more savory raw cacao recipes, so keep it coming. :)

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