Recipe Directions

1. Puree plums and banana in a food processor until liquefied. If you want it thicker, add another half or whole banana.

2. Sprinkle a very light bit of cardamom over the top, then a bit of allspice, then salt, if desired.

3. Pulse briefly to combine. Taste and adjust, if necessary.

KhaasLadki's Thoughts

By KhaasLadki

I had a bag full of plums from my farmer’s market that were going to go bad soon, so I wanted to use them up.

Came up with this yummy snack!

I imagine this would make a divine fruit leather as well.

Serve like a smoothie or like a soup with some chopped almonds stirred in! The almonds complement the plum perfectly.

Oh, I must add: My mom, who is an omnivore and loves sugary sweet snacks (always says my food is "bland" and "nasty"), tried this.

She took the bowl from me and ate all of it!

Thankfully, I’d already had a bowlful this morning! Maybe I’m slowly winning her over--one snack at a time. ;-)

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Comments

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This sounds sooo good. I just need to get the spices when I go to the store today. :)

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Just wanted to come back ... I made this this morning as a breakfast pudding [I added an extra banana as suggested]. It was really, really good. I'd honestly never used those spices [that I was aware of, except for maybe in chai?]. Hopefully I can figure out some other uses for them because I really like the flavor. Thanks for this recipe! :)

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You're welcome! I know, aren't they delicious?! I believe they can be used in savory dishes , as well. Lots of middle-eastern type things. Good luck and hope you find some yummy stuff! :D

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1 vote
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You're welcome! I know, aren't they delicious?! I believe they can be used in savory dishes , as well. Lots of middle-eastern type things. Good luck and hope you find some yummy stuff! :D

Top Voted
1 vote
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Vote up!
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Just wanted to come back ... I made this this morning as a breakfast pudding [I added an extra banana as suggested]. It was really, really good. I'd honestly never used those spices [that I was aware of, except for maybe in chai?]. Hopefully I can figure out some other uses for them because I really like the flavor. Thanks for this recipe! :)

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1 vote
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Vote up!
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Vote down!

This sounds sooo good. I just need to get the spices when I go to the store today. :)

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