1½ cup Thai coconut water
1½ cup Pure water
½ yellow onion, rough chop
2 garlic cloves, peeled
½ cup lemon juice
¼ cup olive oil
¼ cup Nama shoyu or Braggs Liq Aminos
In blender combine all ingredients and blend until smooth. Pour into a serving bowl. Using ladle, remove and discard any foam that rises to the top.
Inspired by a recipe in RAWvolution by Matt Amsden.
Shele24's ThoughtsBy shele24
Like the classic only raw and still just as good!
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