This is actually a salad dressing, but I love it as a sauce or a sandwich spread. I make it all the time to put on top of falafels. It is taken from Rainbow Green Live-Food Cuisine by Gabriel Cousens, MD.

Recipe Directions

In a blender, process all ingredients until smooth and creamy.

Crisyn's Thoughts

This is actually a salad dressing, but I love it as a sauce or a sandwich spread. I make it all the time to put on top of falafels.
It is taken from Rainbow Green Live-Food Cuisine by Gabriel Cousens, MD.

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This was really tasty on my cabbage salad. At first I thought it tasted really salty on its own, but it balanced with the sweet cabbage very nicely. Great lunch!

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Mmmm, sounds soo delicious!

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