Recipe Directions

I like to:

1. Cut pomelo in half and remove peel and pith.

2. Cut sections into smaller sized pieces.

3. Throw it in the blender and blend, blend, blend.

4. Strain the juice since the fruit is very fibrous.

5. Pour into glasses and drink it up!

Zer0's Thoughts

My new favourite fruit: The pomelo! Slightly tart, and slightly sweeter than a grapefruit, it makes delicious juice.

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Think a juicer would work better? I love pomelo on spinach salads, the idea of juice is making my mouth water!!!

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