looks yummy from Living Cuisine
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Recipe Directions

clean the spinach and remove and large stems. in a food processor, finely chop the spinach and parsley. mix almond butter, flax oil, nama shoyu, lemon juice, and garlic by hand or in a blender. pour the almond sauce over the spinach and toss together until well coated. allow to stand for a few minutes to absorb flavor.

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By loveskale

looks yummy from Living Cuisine

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