Recipe Directions

1. Soak oat groats for as little as 24 hours and up to 48 hours. The grains become softer the longer you soak them.

2. Marinate mushrooms for 24 hours in garlic and 2 tbs. olive oil.

3. Drain oats, rinse, place in bowl, and add the marinated mushrooms.

4. Add 1/4 tsp Celtic sea salt, 1 tsp olive oil and savory herbs.

5. Let sit for 1 to 3 hours.

6. Add 1 Hass avocado, cubed.

7. Stir and serve.

Jinjee's Thoughts

By jinjee

We have finally found a way to make raw rice! The secret is not to use rice at all, but raw, soaked oat groats. You can buy the raw oat groats in bulk or bagged packaging. They look just like brown rice. Soak them for 24 hours and follow the recipe! It is amazing how much this tastes like a rice dish, and satisfies just like rice too. However, the germinated oats give you a ton of energy, which of course cooked rice does not. The men in my family love this recipe as it is high in protein!

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daniefon's Review

Savory Oat Rice
5
5 out of 5

What a great idea! I used the plain soaked groats like I would've used rice, topping them with chopped marinated vegetables, very satisfying and simple meal! Thank you!

43 votes
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ooh excited to try this! thanks for posting!

38 votes
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amandanicolesmith's Review

Savory Oat Rice
5
5 out of 5

Thank you so much for posting, this looks delicious! I just made a post today for my favorite raw ginger sauce and how I sometimes cheat by using it on brown rice. So this is a perfect alternative! If you love ginger here is that post! http://amandanicolesmithrecipes.blogspot.com/2012/07/raw-ginger-sauce.html

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48 votes
+
Vote up!
-
Vote down!

daniefon's Review

Savory Oat Rice
5
5 out of 5

What a great idea! I used the plain soaked groats like I would've used rice, topping them with chopped marinated vegetables, very satisfying and simple meal! Thank you!

Top Voted
43 votes
+
Vote up!
-
Vote down!

ooh excited to try this! thanks for posting!

Top Voted
38 votes
+
Vote up!
-
Vote down!

amandanicolesmith's Review

Savory Oat Rice
5
5 out of 5

Thank you so much for posting, this looks delicious! I just made a post today for my favorite raw ginger sauce and how I sometimes cheat by using it on brown rice. So this is a perfect alternative! If you love ginger here is that post! http://amandanicolesmithrecipes.blogspot.com/2012/07/raw-ginger-sauce.html

Top Voted

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