Ingredients
FIG AND DATE FILLING
2/3 cup figs (dried)
2/3 cup dates (pitted)
1 tablespoon lemon or orange juice
1 tablespoon honey
CRUMBLY BASE AND TOPPING
1 cup pecans
½ cup almonds
½ cup shredded dried coconut
4 large dates (pitted)
½ teaspoon cinnamon
Pinch of sea salt
Recipe Directions
1. Place the fig and date filling ingredients in a food processor and process into a paste. Set aside.
2. Process the pecans, almonds, coconut, cinnamon and sea salt in a food processor until coarsely ground. Add dates one at a time and process until the mixture starts to stick together.
3. In a small square baking pan, arrange half of the crumble as a base. Then spread all the fig and date mixture on top and sprinkle the remaining crumble on top.
4. Press layers together with the back of a spoon.
5. Cut into squares.
Crisyn's Thoughts

My mum used to make wonderful date squares when I was younger, and this is what I came up with after trying to create a gluten and sugar-free version. It just happens to be raw too!
If you want a warm square, you can place the pan in the dehydrator for a few hours.
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Comments
All
leafekat
Sep 29, 2009
I just bought some fresh figs at the store. I have never had figs other than Fig Newtons. I don't think processed cookies count as really eating figs.
So we are going to make these right now.
bellasera
Sep 22, 2009
mmmmmmmmmmmmmm I can't wait to make these!
2 husky girl
Sep 20, 2009
If I only have fresh figs right now, do you think I would still use 2/3 cups?
rawredbone
Sep 14, 2009
OOOOOOHHHHHH RaWsOmE.... these are so good. I had to actually walk away from them for fear of eating it all up
raw_mama
Sep 12, 2009
OH-MY-GOODNESS! I'm in love! Fig Newtons were always one of my favorites & now I can eat them again~ this time even better. I'm eating one now & I don't know how I'll be able to stop.
coco
Aug 10, 2009
I made these tonight..... and they are absolutely delicious !
Joesc
Jun 21, 2009
This recipe looks yummy!!
skyespice
Jun 18, 2009
I don't like figs, BUT - my family LOVED these so much! Definitely recommend it on their behalf!
k8lyn07
Jun 06, 2009
mmm these are sooo good.
Alicia
Jun 01, 2009
These seriously taste better than the real thing... moist and very delicious!
Melody
May 26, 2009
This are delicious! I'm all new to this stuff - this is a great start! I used walnuts and added a bit of honey to the crumb mixture (maybe my dates were too small). Thanks..................
TwoBaggs
May 19, 2009
Very good! I used walnuts instead of pecans too.
gypsyIX
May 07, 2009
i just made these... and i want to marry them.
Nagev
May 01, 2009
O geez. I just made these and they are incredible. I need to find a plce to hide them away or they'll dissapear in a few hours. Thanks so much for this awsome recipe!
James
P.S. I used walnuts instead of pecans.
Anonymous
Apr 29, 2009
Oh my, this looks incredible!! I cannot wait to try this!!
Thanks :) I loooove date and fig squares!
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