Ingredients

¼ cup pine nuts
½ cup macadamia nuts (soaked)
¼ cup Brazil nuts
1 kiwi (peeled)
1 Granny Smith apple (cored)

Recipe Directions

1. Blend all ingredients in a food processor or blender.

2. Spoon onto Teflex sheet and dehydrate approximately 8 hours for soft cookies.

Notes:

It would be pretty to cut some kiwi slices and put on top of the cookie before dehydrating. The kiwi gives it such a fun taste!

This idea would be great in a crepe size and possibly adding a banana.

I wanted to add coconut too.

Writeeternity's Thoughts

By writeeternity

Super easy and yummy!

Great in the morning warm off of the dehydrator.

 

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Comments

Top voted

jkvetter

Aug 28, 2009

65 votes
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This sounds so wonderful! I'm going to try it!

Jackie Vetter

www.jkvetter.com

lauraj

Sep 01, 2009

59 votes
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Is the flavor very tart in this recipe/

writeeternity

Sep 01, 2009

55 votes
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It's just a little tart.

All

writeeternity

Sep 01, 2009

55 votes
+
Vote up!
-
Vote down!

It's just a little tart.

Top Voted

lauraj

Sep 01, 2009

59 votes
+
Vote up!
-
Vote down!

Is the flavor very tart in this recipe/

Top Voted

jkvetter

Aug 28, 2009

65 votes
+
Vote up!
-
Vote down!

This sounds so wonderful! I'm going to try it!

Jackie Vetter

www.jkvetter.com

Top Voted

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