I created this brownie recipe because I was bored at home one day and was supposed to go on a date but didn't because my significant other had to work. The namesake is sort of a double entendre because I wanted to make some brownies but didn't have enough dates. Hope you enjoy. These definitely made my night!...
  • Rating

    Rate me!
  • Yield

    4-6 brownies
  • Equipment

Recipe Directions

1. Grind the walnuts, banana, and raisins in a food processor.

2. Pour the chopped up mix into a bowl and stir in the coconut milk, salt, and carob.

3. Stir well until it forms a sticky batter.

4. Spread batter 1/2 inch thick onto parchment paper.

5. Dehydrate for at least 6 hours (times may vary). The dehydrator times are what worked for me so use your best discretion, based on your own machine.

Vabeachcg's Thoughts

By vabeachcg

I created this brownie recipe because I was bored at home one day and was supposed to go on a date but didn't because my significant other had to work.

The namesake is sort of a double entendre because I wanted to make some brownies but didn't have enough dates.

Hope you enjoy. These definitely made my night!

Enjoy your night in and these brownies!

Print This Recipe (PDF)

Click the button below to download the printable PDF.

My Notes

You do not have any notes. Add some here. Notes are private and are only visible to you.

Add New Note

Comments

Top voted

15 votes
+
Vote up!
-
Vote down!

i did mean coconut water...and i made a variation with banana and that helped to hold it all together, esp in the dehy. oh and i did use raw carob...one store here (the depot down the street) carries it.

thanks for all the lovely comments! :-*

leslie

8 votes
+
Vote up!
-
Vote down!

haha i deffff added the banana to the ingredients list.....it makes all the diff! thanks pixx! :)

All

8 votes
+
Vote up!
-
Vote down!

haha i deffff added the banana to the ingredients list.....it makes all the diff! thanks pixx! :)

Top Voted
15 votes
+
Vote up!
-
Vote down!

i did mean coconut water...and i made a variation with banana and that helped to hold it all together, esp in the dehy. oh and i did use raw carob...one store here (the depot down the street) carries it.

thanks for all the lovely comments! :-*

leslie

Top Voted

Leave a Comment