2 frozen bananas (freeze in small pieces)
2 soft dates (pitted)
2 tablespoons organic raw yacon syrup
Celery powder or kelp (to taste)
1. Mix all ingredients in food processor with S blade for 3-4 minutes or until creamy and smooth. Serve immediately and enjoy.
Sweet Adeline's ThoughtsBy Sweet Adeline
Yacon syrup tastes just like caramel and molasses in raw ice creams.
Finally, a raw organic syrup suitable for all raw dessert dishes!
This is a very delicious and fun treat!
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