YieldMakes 6 cups
1 bunch of carrot tops from 6-10 carrots
1 cup frozen blueberries
2 cup water
Soak the carrot tops in cold water while halving the peaches and removing the stones.
Blend peaches and carrot tops with water, when smooth, add blueberries. Add water to reach the consistency you like.
Rawjoy's ThoughtsBy rawjoy
The peaches are perfect in lifting the greens, the color is beautiful, and the blueberries makes this smoothie decadent
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