recipe by Elaina Love digests in 3 hours

Recipe Directions

1. lay out romain leaves
2. close to one end of each leaf half, place 4 basil leaves, 4 spearmint leaves, 10 bean sprouts, 1/4 of avocado or coconut, an 1/4 of greens
3. roll up ingredients and place a toothpick through the middle to old together
4. place rolls upright on a plate as you would nori rolls. you may need to trim the ends to get them to stand up.

Sweet Adeline's Thoughts

recipe by Elaina Love
digests in 3 hours

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