Rating5/5 (from 2 ratings)5
Yield2 or 3 servings
2 cups mango (frozen)
1½ cups pineapple (chopped)
1½ cups young coconut water
½ cup young coconut flesh
1 tablespoon lime juice (optional)
1 tablespoon agave syrup (optional)
1 teaspoon vanilla extract
1 cup ice cubes
1. Blend all of the room temperature ingredients in your blender until fully blended and smooth.
2. Add the frozen mango and ice cubes and blend again until creamy, thick, and frosty. Pour into tall serving glasses.
Crisyn's ThoughtsBy Crisyn
Print This Recipe (PDF)
Click the button below to download the printable PDF.
Sunken eyesanniestk - 1 hour 5 min ago
Loss of libido (male) :(anniestk - 1 hour 15 min ago
What is the one kitchen tool you could not live without?lea01 - 14 hours 31 min ago
How to make a morning smoothie when you have no timeanniestk - 1 day 7 hours ago
What is your favorite salad recipe?anniestk - 1 day 7 hours ago