1 cup almonds
1 teaspoon agave nectar
Sea salt to taste
1. Place almonds in a small bowl.
2. Stir in enough agave to lightly coat the almonds.
3. Add salt to taste.
4. Mix thoroughly with a spoon.
Raymond's ThoughtsBy Raymond
This is a great raw snack, and it’s really fast if you remember to soak your almonds for 8-12 hours beforehand.
Note: You can also dehydrate the almonds for something more like a roasted almond snack.
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Printing a recipeanewme - 2 hours 31 min ago
On and off RawRequisite - 12 hours 27 min ago
Can I use fresh shredded coconut instead of the dry one?55153 - 1 day 14 hours ago
Is it possible to be raw on a college budget???veggie - 6 days 5 hours ago
Nut allergyveggie - 6 days 5 hours ago