Rating4.8/5 (from 4 ratings)4.75
YieldProbably makes about 6 wraps
1 bag Raw Kelp Noodles
8 Cherry plum Grape tomatoes, Diced
.33 Red Onion, Diced
½ Inch Ginger Root, Minced
2 clove Garlic, Minced
1 Large Lemon , Squeezed
1 Small Handful Cilantro, Chopped
1 tablespoon Agave Nectar
3 Jalapenos without seeds, chopped
1 tablespoon Coarse Black Pepper
1 teaspoon Cayenne
1 teaspoon Pink Him.Salt
6 large green leaf lettuce
Prep all veggies and place in bowl. Add spices and agave. Put noodles in large bowl and add all ingredients. Mix and wrap in lettuce leafs. I like it hot so I used three medium jalapenos. You could use less if you dont want it quite as hot.
Vegasgreen's ThoughtsBy Vegasgreen
I was surprised when I first took a bite. A lot more flavor than expected. I’m always craving spicy foods when eating raw. This definitely helps to satisfy. The noodles combined with the other ingredients without the lettuce is really good by itself.
Print This Recipe (PDF)
Click the button below to download the printable PDF.