Crispy deliciousness.
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Recipe Directions

Make your favorite seed/nut pate/cheese and scoop onto a leaf of spinach. Top with another leaf of spinach, push together lightly and throw on dehydrator sheet without T-Flex. Make a bunch cuz they go quickly! Dehydrate till crispy. Tastes good on their own and also with a dip. (curried almond mayo goes well)

Rawmumma's Thoughts

Crispy deliciousness.

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this sounds really yummie, but i have a few questions, at what temp. is the dehydrator at? and what should be crispy? the filling? .. also im guessing that u put it in a food processor so do u process 'till its smooth like a pate or a little bit chunky? thanx!

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