3 cup Spinach
1 teaspoon Curry Powder
1 teaspoon Herbamere Seasoning Salt
½ teaspoon jalapeno pepper, minced
1 dash cumin
1 dash paprika
1 dash cayenne pepper
Put all ingredients in a food processor except for the tomatoes and onion. Blend until smooth. Then pulse the tomatoes and onion into the smooth mixture to a fine chop.
Maryellen's ThoughtsBy Maryellen
This is a really yummy dish! Can be served at a party with juilienned veggies as a dip or as a sauce over zucchini “spaghetti”. This was adapted from Alissa Cohen’s Spinach Dip.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
dry hands on a 100% raw diet?ClaireT - 1 day 6 hours ago
recommendations on blue green algaeyardens - 1 day 7 hours ago
opinions about coconut waterClaireT - 4 days 12 hours ago
Cilantro - How much per day is safe?ClaireT - 4 days 12 hours ago
Products that Even out Skin tone?eleanorh - 5 days 19 hours ago