Recipe Directions

  • 1. Place all ingredients (except celery) in food processor.
  • 2. Pulse briefly until well-combined, similar to the above photo.
  • 3. Dump processed mixture into a bowl. Add chopped celery (and any other optional chopped veggies). Mix gently with a spoon.
  • 4. Serve immediately.

The Rawtarian's Thoughts

By The Rawtarian

You can make your raw stuffing recipe in advance, but make sure to keep your processed mixture stored seperately from your "mix-ins" to avoid sogginess.

You can also add other mix-ins in addition to the chopped celery. For example, chopped green onion, shredded carrots and sunflower seeds are just a few ideas depending on the traditional stuffed recipe that you're used to.

Of course, best served with raw cranberry sauce and raw mashed potatoes!

Recipe Photos

Nutrition Facts

Nutritional score: 76 out of 100
  • This recipe is very low in Calories, and Carbohydrates.
  • This recipe is low in Fat, and Sodium.
  • This recipe is a noteworthy source of Protein, and Vitamin B6.

Amounts per 57 g (2 oz) suggested serving

NameAmount% Daily
Calories 143 6 %
Protein 3 g 6 %
Fat 12 g 14 %
Carbohydrates 9 g 3 %
Dietary Fiber 2.4 g 8 %
Sugars 6 g
Calcium 37 mg 4 %
Iron 0.74 mg 6 %
Sodium 258 mg 11 %
Source: USDA

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Comments and Reviews

Top voted

219 votes
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I'm so happy to have found your site! I've been having trouble going raw because recipes can be so complicated, but you have some recipes I can follow. Thank you so much!

217 votes
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YES, this would go so well with shredded carrot Cara!!

212 votes
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thimset's Review

Raw stuffing recipe
5
5 out of 5

This was excellent! I made it last night, in the mood for something different, and it certainly hit the spot. My husband even liked it and he is a "regular foodie!"

All

46 votes
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tonyae's Review

Raw stuffing recipe
5
5 out of 5

I made thisfor my husband and I for Thanskgiving and it was so wonderful!! love all the flavors together

76 votes
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amberl7590's Review

Raw stuffing recipe
5
5 out of 5

Just made this putting me and my husband's holiday recipes together I put it in the food processor then back in with the celery we don't like to big of chunks so delicious

73 votes
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I'm so glad you like the stuffing, Amber!

81 votes
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Nina's Review

Raw stuffing recipe
5
5 out of 5

Amazing, best stuffing ever... tastes better than bread. I had it with an apple and kale. Thank you.

89 votes
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I'm so glad that you liked it, Nina :)

88 votes
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This IS totally yummmmm. Will be one of my favorites. Tastes just like the real stuff... except no coma! Thank you!

74 votes
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I'm so glad you enjoyed the stuffing recipe, Energy Healer!

91 votes
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Just tried this recioe ans loved it. It actually tastes like stuffing! My fiancee even thinks so! Great recipe!

Posted from The Rawtarian's Raw Recipes App

90 votes
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Nice job, Gisele!

And well done picking a fiance who likes this kind of thing ;)

87 votes
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mformaria's Review

Raw stuffing recipe
5
5 out of 5

Another winner! I just made this for lunch and it so delicious; savory and sweet. If this is eating raw I can totally do this!! Made it exact to the recipe and doubled it without hesitation. I'm so glad I did and now I have leftovers for another easy raw meal!

81 votes
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You can absolutely do this, Maria.

And if you liked this, I bet you will like my chlili too :) https://www.therawtarian.com/raw-chili-recipe

91 votes
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Gina's Review

Raw stuffing recipe
4
4 out of 5

Can I replace the dates with raisins? Just wondering because i have raisins but not dates at the moment. Thanks!

93 votes
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Hi Gina! Dates would be better, but, yes, raisins will do in a pinch for this recipe.

169 votes
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Did you soak the walnuts or dates? if so, for how long?
Great idea for a nice change for dinner, anxious to try it!

167 votes
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Hi AshleyJane,

Nope, no need to soak the dates or walnuts! In fact, no, do not soak them, because it'll be too wet if you do.

158 votes
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Great job and recipes. I like vegan foods too. And i have my own recipes own to.

180 votes
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Thanks, Jodi! :)

168 votes
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Kyla's Review

Raw stuffing recipe
5
5 out of 5

This is fantastic!

186 votes
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Glad you liked, Kyla!

183 votes
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So delicious! I would like it chunkier but I had to keep processing to chop the dates. Other than that, SO delicious! Love your app!

Posted from The Rawtarian's Raw Recipes App

187 votes
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So glad you enjoyed, Jenna!

182 votes
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Suezie's Review

Raw stuffing recipe
5
5 out of 5

Wow! That is fantastic! I made it exactly as written. Thank you again!!

188 votes
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Hi Suezie,

So glad you enjoyed the stuffing!

212 votes
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thimset's Review

Raw stuffing recipe
5
5 out of 5

This was excellent! I made it last night, in the mood for something different, and it certainly hit the spot. My husband even liked it and he is a "regular foodie!"

Top Voted
191 votes
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Ah yes, the non-raw husbands... so glad you both liked it! :)

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