A Community Recipe by Pianissima
I made this for the raw falafel recipe posted on this site. it went really well together. Cauliflower makes a nice starch substitute I think. Also, it gets better as it sits, so make more and eat leftovers if you like to have things on hand. You can get creative with this as it’s just a base for better things. You...
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Recipe Directions
1. Mix together in bowl. Done!
Pianissima's Thoughts
By pianissima I made this for the raw falafel recipe posted on this site. it went really well together.
Cauliflower makes a nice starch substitute I think. Also, it gets better as it sits, so make more and eat leftovers if you like to have things on hand.
You can get creative with this as it’s just a base for better things.
You can add marinated mushrooms, chopped bell pepper, chopped olives, etc.
You can also use this to stuff a pepper or a tomato for a nice presentation.
Enjoy =)
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Comments
Top voted
rawbryan
Nov 11, 2009
If you get a chance try Olive Oil with White Truffle Oil wow yum! Great recipe, Bryan Au http://www.RawInTen.com & http://www.RawOrganicSavingThePlanet.com
pianissima
May 13, 2010
jkmn- the weirdest place: marshall's. sells organic, cold-pressed evoo that actually says it hasn't been heated over 92.5 degrees on the front label. it's 5.99 too!
otherwise, look for unfiltered, cold-pressed... because the US doesn't belong to the olive oil federation (or whatever it's name is) that controls labeling of olive oil,
"cold-pressed" and "extra-virgin" aren't actually regulated. you can always call the company and ask.
aecsaky
May 22, 2010
This sounds really good, I miss cooked grains already so I will try this instead. :)
All
Cole
Jul 18, 2010
DELISH!!
Diana5675
May 29, 2010
I love this recipe! Thank you so much for posting. Easy & delicious :)
pianissima
May 27, 2010
renoir- so glad!
aecsaki- if you miss starch this can also be done with any winter squash (a little sweeter), but you'll have to pulse in a food processor to break it down.
aecsaky
May 22, 2010
This sounds really good, I miss cooked grains already so I will try this instead. :)
Renoir
May 19, 2010
This couscous was amazing. I whipped this up for lunch one day and gobbled it up - it was so good! Even my SAD eating bf was all over it.
Sciabica makes amazing cold pressed olive oil. You can order it online www.sciabica.com
pianissima
May 13, 2010
jkmn- the weirdest place: marshall's. sells organic, cold-pressed evoo that actually says it hasn't been heated over 92.5 degrees on the front label. it's 5.99 too!
otherwise, look for unfiltered, cold-pressed... because the US doesn't belong to the olive oil federation (or whatever it's name is) that controls labeling of olive oil,
"cold-pressed" and "extra-virgin" aren't actually regulated. you can always call the company and ask.
JKMN
May 09, 2010
sounds good! where can i buy raw olive oil at? what's the difference between the ones at the store and the raw ones?
rawbryan
Nov 11, 2009
If you get a chance try Olive Oil with White Truffle Oil wow yum! Great recipe, Bryan Au http://www.RawInTen.com & http://www.RawOrganicSavingThePlanet.com
KurdishMom0607
Nov 10, 2009
I've been looking for a easy and tasty-sounding couscous recipe.. This is something I can do cause I can actually get all the ingred. here... YEAY! I am definatly going to try this one soon!
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