½ cup sunflower seeds
½ cup walnuts
1/2 rip of celery
2 tablespoons onions (chopped)
Dash of salt
Sprinkle of lemon juice
Handful of fresh dill
1. Process nuts in a food processor.
2. Add everything else and process until crumbly. Add water to make it more pasty.
Nagev's ThoughtsBy Nagev
Great nut paté I made for dinner.
Spread it on my salad and kholrabi slices!
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